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Ingredients
US|METRIC
4 SERVINGS
- hard boiled eggs (1 dz., peeled)
- 30 oz. beets (and juice)
- 1 cup water
- 3/4 cup vinegar (more if you prefer more tartness)
- 1/2 cup sugar (more if you prefer more sweetness)
- 1/4 tsp. salt
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NutritionView More
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200Calories
Sodium
Carbs
Fiber
Potassium
| Calories200Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium320mg13% |
| Potassium690mg20% |
| Protein4g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber6g24% |
| Sugars40g |
| Vitamin A2% |
| Vitamin C20% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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