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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. feta cheese
- 12 oz. ricotta cheese
- 8 oz. sour cream
- 5 eggs
- 1 box phyllo dough (16-18 sheets, about 1 pound)
- 1/2 tsp. salt
- 1/2 cup milk
- 1 Tbsp. butter (optional)
- oil
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Potassium
| Calories590Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat27g135% |
| Trans Fat |
| Cholesterol400mg133% |
| Sodium1170mg49% |
| Potassium360mg10% |
| Protein28g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber |
| Sugars7g |
| Vitamin A25% |
| Vitamin C2% |
| Calcium60% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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