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Phoolcopir Pakoda/cauliflower Fritters/phoolgobi Pakoda
FAVCOUNTER10Ingredients
35Minutes
100Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cauliflower florets (small, phool gobi)
- 1/2 cup besan (/gram flour)
- 1 tsp. ginger (adrak paste)
- 2 tsp. kalonji (/nigella seeds, kala jeera)
- 1 tsp. turmeric powder (/haldi)
- 2 green chillies (hari mirch, finely chopped)
- salt (as needed)
- water
- batter
- 1 1/2 Tbsp. vegetable oil
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol |
| Sodium210mg9% |
| Potassium200mg6% |
| Protein3g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C90% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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