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Ingredients
US|METRIC
2 SERVINGS
- 1/2 lb. top sirloin steak
- 4 zucchinis
- 2 cinnamon sticks
- 2 star anise
- 3 whole cloves
- 4 cups bone broth (Kettle & Fire Beef)
- 1 inch fresh ginger (chunk of, sliced)
- 1 Tbsp. soy sauce (Use tamari sauce or coconut aminos for a gluten-free version)
- 1 Tbsp. fish sauce
- 2 handfuls bean sprouts
- herb mix (cilantro, basil, or both)
- 1 jalapeño pepper (sliced, optional)
- 2 stems green onion (chopped)
- Sriracha
- hoisin sauce
- lime wedges
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