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Ingredients
US|METRIC
2 SERVINGS
- 3.5 oz. banh pho (thin rice noodles)
- 1 Tbsp. vegetable oil
- 1 Tbsp. hoisin sauce
- 1 Tbsp. lime juice
- 2 tsp. fish sauce
- 1/4 tsp. Chinese five spice powder
- 4.75 oz. beef (thinly sliced)
- 1.75 oz. red onion (1/4 small onion, thinly sliced)
- 2.8 oz. bean sprouts
- 1 handful cilantro (leaves only)
- 1 handful thai basil leaves (only)
- chili peppers (pickled, or sriracha to taste)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat5g25% |
| Trans Fat1g |
| Cholesterol55mg18% |
| Sodium800mg33% |
| Potassium400mg11% |
| Protein17g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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