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Ingredients
US|METRIC
3 SERVINGS
- olive oil
- 2 Vidalia onion (large sweet, sliced)
- 6 cloves garlic (minced)
- 12 oz. cremini mushroom (chopped)
- 1 green bell pepper, sliced (large)
- 1 red bell pepper (large, sliced)
- unsalted butter
- chopped parsley
- salt
- ground pepper
- 2 lb. rib eye steak (trimmed and sliced razor thin)
- provolone cheese (finely grated)
- hoagie rolls (Soft, sliced open)
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NutritionView More
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1190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1190Calories from Fat730 |
| % DAILY VALUE |
| Total Fat81g125% |
| Saturated Fat30g150% |
| Trans Fat |
| Cholesterol240mg80% |
| Sodium670mg28% |
| Potassium1860mg53% |
| Protein80g |
| Calories from Fat730 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber6g24% |
| Sugars8g |
| Vitamin A40% |
| Vitamin C160% |
| Calcium20% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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