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Ingredients
US|METRIC
4 SERVINGS
- 4 pretzel (or Brioche Buns *, I used the pretzel buns with salt in this recipe)
- 2 steaks (Beef Mock Tender, very thinly sliced)
- 8 slices provolone (or Horseradish Cheddar Cheese)
- 1/2 white onion (sliced)
- 1/2 fresno pepper (chopped)
- 4 pepperoncini peppers (chopped)
- 2 Tbsp. olive oil
- 2 Tbsp. butter (softened)
- 2 Tbsp. worcestershire sauce
- 1 Tbsp. tamari
- horseradish (/Mayo Sauce:)
- 1/4 cup mayo
- 1 Tbsp. Dijon mustard
- 1 Tbsp. prepared horseradish
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Directions
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium1080mg45% |
| Potassium300mg9% |
| Protein17g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C70% |
| Calcium45% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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