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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef (lean, at least 80%)
- 1 1/2 cups onions (coarsely chopped)
- 1 green bell pepper (medium, cut in 1-inch bite-size strips)
- 8 oz. white button mushrooms (sliced)
- 1 Tbsp. montreal steak grill seasoning
- 8 oz. velveeta cheese (Kraft™, product, cubed, from 16-oz package)
- 1/4 cup broth (Progresso™ beef flavored, from 32-oz carton)
- 1 mashed potatoes (pouch, 4.7 oz Betty Crocker™ creamy butter)
- butter
- milk
- water
- 1/2 cup shredded cheddar cheese (2 oz, if desired)
- parsley (Chopped Italian, flat-leaf, if desired)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat22g110% |
| Trans Fat1g |
| Cholesterol155mg52% |
| Sodium1120mg47% |
| Potassium900mg26% |
| Protein37g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber2g8% |
| Sugars9g |
| Vitamin A25% |
| Vitamin C50% |
| Calcium40% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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