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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 13 oz. deli roast beef (finely chopped)
- 1/2 cup green peppers (diced red and)
- 1/4 cup onions (diced)
- 8 oz. cream cheese (softened and cubed)
- 4 oz. provolone cheese (shredded)
- 4 oz. shredded mozzarella cheese
- 1/4 cup milk
- 1/2 lemon
- 1/4 tsp. lemon juice
- salt
- pepper
- parsley (to garnish, optional)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium1850mg77% |
| Potassium570mg16% |
| Protein35g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A30% |
| Vitamin C50% |
| Calcium45% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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