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Philippine Vinegar-Braised Greens (Kangkong Adobo)
SAVEUR9Ingredients
┅Seconds
240Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 cup soy sauce
- 2/3 cup coconut milk
- 1/3 cup coconut vinegar
- 1/4 cup canola oil
- 2 Tbsp. sugar
- 1 tsp. freshly ground black pepper
- 3 bay leaves (finely ground)
- 5 cloves garlic (2 smashed, 3 thinly sliced)
- 1 bunch spinach (or morning glory, cut into 1-inch pieces)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol |
| Sodium2930mg122% |
| Potassium590mg17% |
| Protein6g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A130% |
| Vitamin C35% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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