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Ingredients
US|METRIC
6 SERVINGS
- 4 cups penne pasta (uncooked)
- 2 Tbsp. zesty Italian dressing (KRAFT Calorie-Wise)
- 675 grams boneless skinless chicken breasts (cut into 1-inch chunks)
- 2 zucchini (cut into chunks)
- 1 1/2 cups fresh asparagus (1 inch pieces)
- 1 red pepper (chopped)
- 1 cup 25% less sodium chicken broth
- 1/2 cup Philadelphia Light Cream Cheese Spread
- 1/4 cup grated cheese (KRAFT 100% Light Parmesan)
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