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Philadelphia Cream Cheese Frosting
PHILADELPHIA CREAM CHEESE4Ingredients
10Minutes
130Calories
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Description
You told us that our cream cheese frosting was a bit too sweet, and we listened. In this new-and-improved version, the cream cheese takes center stage. Enjoy!
Ingredients
US|METRIC
30 SERVINGS
- 1 1/2 pkg. Philadelphia Cream Cheese (8 oz. each, 12 oz., softened)
- 3/4 cup butter (or margarine, softened)
- 1 tsp. vanilla
- 3 cups powdered sugar
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Directions
- Beat cream cheese, butter and vanilla in large bowl with mixer until blended.
- Add sugar gradually, beating after each addition until blended.
NutritionView More
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130Calories
Sodium
Fat
Carbs
Potassium
Calories130Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol25mg8% |
Sodium70mg3% |
Potassium15mg0% |
Protein<1g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate12g4% |
Dietary Fiber |
Sugars12g |
Vitamin A6% |
Vitamin C |
Calcium2% |
Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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