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Ingredients
US|METRIC
14 SERVINGS
- 230 grams bread flour (................................)
- 140 grams cake flour (................................)
- 1 egg (........................................)
- 2 Tbsp. honey (...............................)
- 30 grams unsalted butter (..................................)
- 170 mL water (....................., warm about 45 °C)
- 1 1/3 tsp. instant yeast (..........................)
- 1/3 tsp. salt (.............................)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium65mg3% |
| Potassium35mg1% |
| Protein3g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber<1g2% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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