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Ingredients
US|METRIC
2 SERVINGS
- 12 oz. cod fillets (or any mild white fish)
- 1/2 lemon
- salt and ground black pepper (kosher, to taste)
- 2 Tbsp. basil pesto
- 3 Tbsp. walnuts (chopped)
- 1 Tbsp. plain greek yogurt (can sub. with mayonnaise)
- 2 Tbsp. freshly grated Parmesan (or romano cheese)
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