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Jason Morrow: "Not sure I liked the cream cheese maybe more goat" Read More
11Ingredients
55Minutes
320Calories
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Ingredients
US|METRIC
5 SERVINGS
- 4 yukon gold potatoes (large, or 2 lb potatoes of your choice, cubed)
- 1 bunch asparagus (chopped into 1″ pieces)
- 1/2 red onion
- 1 cup cherry tomatoes
- 2 cloves garlic (minced)
- 1/4 cup basil pesto
- 6 oz. goat cheese (I used Haystack Peak)
- 2 oz. cream cheese (optional)
- 1 lemon (juiced)
- pepper
- salt
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium330mg14% |
| Potassium1010mg29% |
| Protein18g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber8g32% |
| Sugars4g |
| Vitamin A30% |
| Vitamin C70% |
| Calcium40% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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