Pesto Tortellini Bake

A CEDAR SPOON(2)
Alexandra L.: "Very easy to make and kids loved it" Read More
4Ingredients
20Minutes
250Calories

Ingredients

US|METRIC
  • 12 ounces cheese tortellini
  • 1/2 cup grated Parmesan cheese (freshly, {divided})
  • 1 cup pesto (} homemade or store bought, {I use this recipe for homemade})
  • 1 handful fresh basil (chopped)
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    NutritionView More

    250Calories
    Sodium16% DV390mg
    Fat12% DV8g
    Protein25% DV13g
    Carbs11% DV33g
    Fiber4% DV1g
    Calories250Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol35mg12%
    Sodium390mg16%
    Potassium85mg2%
    Protein13g25%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate33g11%
    Dietary Fiber1g4%
    Sugars<1g2%
    Vitamin A8%
    Vitamin C2%
    Calcium20%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Alexandra L. 8 months ago
    Very easy to make and kids loved it
    Rodriguez 2 years ago
    amazing so good cant wait to make it again

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