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Ingredients
US|METRIC
12 SERVINGS
- 1/4 cup prepared pesto
- 1/4 cup sun dried tomatoes (soaked in oil, drained and chopped finely)
- 1/4 cup herbed cream cheese (or Boursin)
- 12 whole mushroom caps (cleaned & stemmed)
- provolone cheese (thinly sliced)
- green onion (chopped, green part, for garnish, optional)
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NutritionView More
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30Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories30Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium60mg3% |
| Potassium55mg2% |
| Protein1g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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