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Ingredients
US|METRIC
12 SERVINGS
- 1/2 cup loosely packed fresh basil leaves
- 1/4 cup parsley leaves (loosely packed fresh flat-leaf, Italian)
- 2 cloves garlic
- 1/8 cup pine nuts
- 1/2 tsp. salt (plus more if needed)
- 1/2 tsp. cracked black pepper (freshly, plus more if needed)
- 1 tsp. grated lemon zest (freshly)
- 1 tsp. lemon juice (fresh-squeezed)
- 1/4 cup extra virgin olive oil
- 1/4 cup grated Parmesan cheese
- 3 cups all purpose flour
- 1 Tbsp. baking powder
- 1 tsp. salt
- 3 large eggs (beaten)
- 2/3 cup olive oil
- 1 cup whole milk
- 10 oz. frozen chopped spinach (thawed and squeezed dry)
- 1 cup shredded mozzarella cheese
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium560mg23% |
| Potassium190mg5% |
| Protein9g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A60% |
| Vitamin C6% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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