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Pesto Chicken with Basil Tomato Cream
ERICA'S RECIPES11Ingredients
35Minutes
560Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 chicken breasts
- kosher salt
- fresh cracked pepper
- 1/2 cup basil pesto
- 4 mozzarella string cheese sticks (wrappers removed)
- 1 Tbsp. extra virgin olive oil
- 2 cloves garlic (minced)
- 1/4 cup dry white wine
- 1 cup heavy cream
- 1 cup chopped tomato
- 1/4 cup fresh basil (shredded)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol245mg82% |
| Sodium490mg20% |
| Potassium1010mg29% |
| Protein50g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A30% |
| Vitamin C15% |
| Calcium8% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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