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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup fresh mint leaves
- 6 garlic cloves (chopped coarse)
- 1 Tbsp. extra virgin olive oil
- 1 Tbsp. ground cumin
- 1 Tbsp. honey
- 2 tsp. smoked paprika
- 2 tsp. dried oregano
- 2 tsp. lime zest (grated, plus 1/4 cup juice, 2 limes, plus lime wedges for serving)
- kosher salt
- pepper
- 1 tsp. habanero chile (minced)
- 1 giblets (3 1/2- to 4-pound whole chicken, discarded)
- 2 lb. sweet potatoes (peeled, ends squared off, and sliced into 1-inch-thick rounds)
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