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Ingredients
US|METRIC
4 SERVINGS
- 4 persimmons (ripe)
- 1/2 cup walnuts
- 3/4 cup unbleached all purpose flour
- 3/4 tsp. baking soda
- 1/4 tsp. iodized salt
- 1/4 tsp. ground cinnamon
- 1/2 cup golden raisins
- 1 large egg (at room temperature)
- 1/2 cup sugar
- 1/4 cup finely grated carrot
- 2 Tbsp. butter (melted)
- 1/2 lemon
- 6 Tbsp. buttermilk
- 1/3 cup sugar
- 1 Tbsp. cornstarch
- 1 pinch salt
- 1/2 cup water
- 1/4 cup fresh lemon juice
- 1/2 tsp. lemon zest
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium540mg23% |
| Potassium380mg11% |
| Protein8g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate87g29% |
| Dietary Fiber3g12% |
| Sugars52g |
| Vitamin A6% |
| Vitamin C60% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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