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Ingredients
US|METRIC
12 SERVINGS
- 1 1/2 cups Fuyu persimmons (grated (about 1 pound persimmons))
- 1 1/2 tsp. baking soda
- 1 1/2 cups brown sugar
- 3/4 cup olive oil
- 2 large eggs
- 1 large egg yolk
- 1 1/2 Tbsp. fresh ginger (pulp, finely grated)
- 1 Tbsp. vanilla
- 1 1/4 tsp. ground cinnamon
- 3/4 tsp. ground cloves
- 3/4 tsp. ground ginger
- 3/4 tsp. salt
- 2 cups all-purpose flour
- 1/2 cup crystallized ginger (finely chopped)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium330mg14% |
| Potassium70mg2% |
| Protein3g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber<1g3% |
| Sugars21g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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