Persian Kebabs Recipe | Yummly

Persian Kebabs

FOODISTA
10Ingredients
35Minutes
650Calories

Ingredients

US|METRIC
  • 2 pounds lamb (cut in 1-inch cubes)
  • 1/2 cup salad oil
  • 1/4 cup lemon juice
  • 2 cloves garlic (crushed)
  • 1 teaspoon salt
  • 1/2 teaspoon pepper (freshly ground)
  • 6 bay leaves
  • 4 small tomatoes (halved)
  • 2 green peppers (cubed)
  • 2 eggplants (Small, cubed)
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    NutritionView More

    650Calories
    Sodium20% DV490mg
    Fat82% DV53g
    Protein57% DV29g
    Carbs6% DV17g
    Fiber28% DV7g
    Calories650Calories from Fat480
    % DAILY VALUE
    Total Fat53g82%
    Saturated Fat18g90%
    Trans Fat
    Cholesterol110mg37%
    Sodium490mg20%
    Potassium990mg28%
    Protein29g57%
    Calories from Fat480
    % DAILY VALUE
    Total Carbohydrate17g6%
    Dietary Fiber7g28%
    Sugars6g12%
    Vitamin A15%
    Vitamin C80%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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