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9Ingredients
40Minutes
240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. fingerling potatoes
- 1/2 creamer potatoes
- 3 Tbsp. extra virgin olive oil
- 2 tsp. kosher salt
- 1/2 tsp. black pepper
- 1/4 cup parsley (loosely packed, finely chopped)
- 1/4 cup dill (loosely packed, finely chopped)
- 2 cloves garlic (finely grated or finely chopped)
- 1 Tbsp. butter (optional)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium1230mg51% |
| Potassium730mg21% |
| Protein4g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C70% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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