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Perfectly Crispy Vegan Mayo-Roast Potatoes
YUMSOME6Ingredients
70Minutes
120Calories
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Ingredients
US|METRIC
4 SERVINGS
- 600 grams potatoes (c.1 lb 3 oz floury, peeled and cut into bite-sized chunks)
- 3 Tbsp. vegan mayo
- 10 cloves garlic (peeled and smashed, optional)
- 1 Tbsp. rosemary needles (fresh, , optional)
- 1/4 tsp. sea salt
- 1/4 tsp. freshly ground black pepper
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium160mg7% |
| Potassium640mg18% |
| Protein3g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C50% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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