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5Ingredients
20Minutes
1470Calories
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Ingredients
US|METRIC
2 SERVINGS
- 32 oz. ribeye steaks (1 1/2 inch thick)
- 2 Tbsp. unsalted butter
- 1/2 tsp. kosher salt
- 1/4 tsp. coarse ground black pepper
- 3 rosemary sprigs
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NutritionView More
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1470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1470Calories from Fat1010 |
| % DAILY VALUE |
| Total Fat112g172% |
| Saturated Fat44g220% |
| Trans Fat |
| Cholesterol365mg122% |
| Sodium890mg37% |
| Potassium1500mg43% |
| Protein105g |
| Calories from Fat1010 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber<1g3% |
| Sugars |
| Vitamin A10% |
| Vitamin C2% |
| Calcium6% |
| Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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