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Ingredients
US|METRIC
4 SERVINGS
- 1 pkg. extra firm tofu (drained)
- 1 Tbsp. olive oil
- 1 tsp. garlic (Mrs. Dash, & herb seasoning)
- 1 dash salt
- 2 Tbsp. nutritional yeast
- 5 cups mixed greens (washed, patted dried, & long stems removed)
- 10 stalks green onions (washed and sliced)
- 10 oz. frozen peas
- 1/2 cup bacon bits (I used Bacos because they are vegan or Bacon-Flavored Almond Slivers)
- 8 oz. daiya shredded cheddar cheese (package)
- 16 oz. mayo (container dairy-free)
- 2 tsp. garlic powder
- 1 tsp. onion powder
- 3 Tbsp. agave nectar (or maple syrup)
- 1/2 tsp. salt
- 1/8 tsp. pepper (freshly cracked is best)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium1530mg64% |
| Potassium520mg15% |
| Protein14g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber10g40% |
| Sugars13g |
| Vitamin A120% |
| Vitamin C60% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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