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Perfect Vanilla Cupcakes - Step by Step
THE TOUGH COOKIE9Ingredients
35Minutes
160Calories
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Ingredients
US|METRIC
6 SERVINGS
- 60 grams unsalted butter (or ¼ cup + ¾ teaspoon, softened at room temperature)
- 60 grams granulated sugar (or ¼ cup + 2½ teaspoons)
- 1 large egg (about 50g)
- 60 grams all purpose flour (or ½ cup – 1 teaspoon)
- 3/4 tsp. baking powder
- 1/8 tsp. baking soda
- 1 pinch salt
- 2 1/4 tsp. buttermilk
- 1/8 tsp. vanilla extract
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium160mg7% |
| Potassium30mg1% |
| Protein2g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber0g0% |
| Sugars10g |
| Vitamin A6% |
| Vitamin C0% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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