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Perfect Teriyaki Meatballs
THE REAL FOOD DIETITIANS13Ingredients
40Minutes
160Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1/2 cup coconut aminos (or ¼ cup tamari or soy sauce + ¼ cup water)
- 2/3 cup water
- 2 Tbsp. honey (omit for Whole30)
- 2 cloves garlic (finely minced or grated, or ½ teaspoon garlic powder)
- 1 tsp. peeled fresh ginger (grated and, or ¼ teaspoon ground ginger)
- 2 tsp. toasted sesame oil
- 2 Tbsp. corn starch (or 2 tablespoons arrowroot starch for Whole30 mixed with 2 tablespoons water)
- 1 tsp. avocado oil (or olive oil)
- 6 green onions (sliced; green and white parts separated)
- 2 lb. lean ground beef
- 3 Tbsp. teriyaki sauce (Homemade, recipe above)
- 1/2 tsp. fine salt
- 1/2 tsp. black pepper
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium390mg16% |
| Potassium360mg10% |
| Protein20g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber0g0% |
| Sugars4g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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