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Ingredients
US|METRIC
1 SERVINGS
- 2 large eggs
- 1/8 tsp. coarse salt
- 1 pinch pepper (coarsely ground fresh)
- 1 tsp. olive oil (or unsalted butter)
- 1/4 cup shredded Monterey Jack cheese
- 1 Tbsp. scallion (thinly sliced)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol450mg150% |
| Sodium590mg25% |
| Potassium180mg5% |
| Protein20g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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