Perfect Mexican Rice Recipe | Yummly
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Perfect Mexican Rice

THE WEARY CHEF
13Ingredients
40Minutes
260Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 tablespoon olive oil (or butter)
  • 1/4 cup yellow onion (finely chopped)
  • 1 carrot (finely chopped)
  • 2 cloves garlic (minced or crushed)
  • 1 cup long grain white rice
  • 1 cup juice (R.W. Knudsen Organic Tomato Red Bell Pepper)
  • 1 cup reduced sodium chicken broth
  • 1/2 cup water
  • 1 teaspoon ground cumin
  • 1/2 cup frozen peas
  • 2 tablespoons cilantro leaves (fresh, chopped)
  • salt
  • hot sauce
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    NutritionView More

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    260Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories260Calories from Fat35
    % DAILY VALUE
    Total Fat4g6%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium430mg18%
    Potassium330mg9%
    Protein6g12%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate50g17%
    Dietary Fiber2g8%
    Sugars7g14%
    Vitamin A60%
    Vitamin C45%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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