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Ingredients
US|METRIC
10 SERVINGS
- 3/4 cup milk (scaled, and cooled to 95 F, heat until just before boiling, and then remove from heat...use an instant-read thermometer to measure temp.)
- 1 Tbsp. active dry yeast
- 1 1/2 cups bread flour (unbleached)
- dough
- 3/4 cup milk (scalded, cooled to 95 F)
- 2 tsp. honey
- 2 3/4 cups bread flour (unbleached)
- 2 tsp. fine sea salt
- 5 Tbsp. unsalted butter (softened)
- milk (for brushing)
- sesame seeds
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium560mg23% |
| Potassium170mg5% |
| Protein10g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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