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Ingredients
US|METRIC
5 SERVINGS
- 1/4 cup canola oil
- 1/4 cup meat seasoning
- 2 Tbsp. garlic (chopped)
- 2 Tbsp. lemon juice (fresh)
- 2 lb. skirt steak (trimmed)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium125mg5% |
| Potassium720mg21% |
| Protein39g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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