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Renee Collins: "Perfect. Cooked in oven 4 mins" Read More
4Ingredients
45Minutes
220Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. filet mignon steaks (beef tenderloin, trimmed of fat)
- olive oil cooking spray (I used my mister)
- kosher salt
- cracked pepper
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Directions
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Potassium
| Calories220Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium240mg10% |
| Potassium260mg7% |
| Protein16g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate0g0% |
| Dietary Fiber |
| Sugars |
| Vitamin A |
| Vitamin C |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(16)
Wayne Harber 4 years ago
We didn’t use olive oil, we used butter and the steak was absolutely delicious! Very easy to make
Jessica Nichols 5 years ago
First time making this and it turned out perfect! Follow steps the the T and you’ll have perfection. Definitely making again!