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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. boneless, skinless chicken breasts
- 12 mushrooms (sliced very thin, either button mushrooms or portobello mushrooms)
- 1 orange bell pepper (sliced thin)
- 1 green bell pepper (sliced thin)
- 1 onion (big, Sliced thin)
- 1 1/2 Tbsp. butter
- 1 Tbsp. honey
- 1 Tbsp. hot sauce
- 1/2 Tbsp. soy sauce
- 1 tsp. crushed black pepper
- 6 garlic cloves (Grated)
- 1/2 inch ginger (grated)
- 3 green chilies (chopped very fine)
- 1 Tbsp. extra-virgin olive oil
- 1 tsp. garlic (Grated)
- 1 Tbsp. apple cider vinegar
- 1 tsp. red chili flakes
- 1 tsp. salt
- 1 cup basmati (/ long grain rice)
- 1 Tbsp. butter
- 2 cups chicken broth (or plain water)
- 1 tsp. crushed black pepper
- salt (to taste)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium1220mg51% |
| Potassium1110mg32% |
| Protein34g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A40% |
| Vitamin C260% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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