Peppery Peach Glazed Pork Tenderloin Recipe | Yummly

Peppery Peach Glazed Pork Tenderloin

A FAMILY FEAST
5Ingredients
25Minutes
200Calories

Ingredients

US|METRIC
  • 1 pork tenderloin (approximately 1½ pounds)
  • extra-virgin olive oil
  • kosher salt
  • freshly ground black pepper
  • 8 ounces sauce (prepared Peppery Peach)
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    NutritionView More

    200Calories
    Sodium17% DV400mg
    Fat14% DV9g
    Protein43% DV22g
    Carbs2% DV6g
    Fiber4% DV1g
    Calories200Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol65mg22%
    Sodium400mg17%
    Potassium540mg15%
    Protein22g43%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber1g4%
    Sugars4g8%
    Vitamin A8%
    Vitamin C2%
    Calcium2%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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