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Ingredients
US|METRIC
8 SERVINGS
- 3 lb. ground turkey
- 2 eggs
- 1 Tbsp. garlic powder (each: dried, onion powder, minced garlic, minced onion)
- 2 tsp. dried basil (each:, parsley, oregano, salt)
- 16 oz. mozzarella cheese (cut in half lengthwise to make two approx. 2 x 2 x 6 in pieces)
- 5 oz. pepperoni slices
- pasta sauce (to serve)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat14g70% |
| Trans Fat0g |
| Cholesterol250mg83% |
| Sodium830mg35% |
| Potassium520mg15% |
| Protein47g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A10% |
| Vitamin C0% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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