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Ingredients
US|METRIC
4 SERVINGS
- 4 pitas
- 8 oz. tomato sauce
- 1 tsp. italian seasoning
- 1 tsp. garlic powder
- 1/2 tsp. pepper
- 1/2 tsp. sugar
- crushed red pepper flakes
- pepperoni (to top)
- 2 cups grated mozzarella cheese
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat9g45% |
| Trans Fat0g |
| Cholesterol55mg18% |
| Sodium1030mg43% |
| Potassium460mg13% |
| Protein22g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber8g32% |
| Sugars7g |
| Vitamin A60% |
| Vitamin C8% |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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