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Ingredients
US|METRIC
1 SERVINGS
- 3.5 oz. white chocolate (chopped into small pieces)
- 1 cup heavy cream
- 1/2 cup sugar
- 1/4 tsp. peppermint extract
- 2 cups milk chocolate chips
- 1 box candy canes (miniature, full sized will also work, just melt more chocolate!)
- 2 Tbsp. chocolate syrup (Peppermint White)
- 1/4 cup whole milk (warmed)
- 1 coffee (Green Mountain, ® Holiday Blend Coffee K-Cup® pod, brewed on the 8 oz. strong setting)
- whipped cream (Homemade)
- candy cane (Crushed)
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