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Peppermint Sweet Potato Brownies
WANDERLUST AND WELLNESS14Ingredients
80Minutes
400Calories
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Ingredients
US|METRIC
9 SERVINGS
- brownie batter
- 1 sweet potato (large)
- 3 eggs
- 1/3 cup coconut oil
- 1/2 cup raw honey
- 1 1/2 tsp. pure vanilla extract
- 3/4 cup gluten free flour (I used Cup4Cup Multipurpose GF flour)
- 2/3 cup raw cacao powder
- 1/2 tsp. Himalayan salt (pink)
- 1 tsp. baking powder (aluminum-free)
- chocolate ganache (Dark)
- 1 cup dark chocolate chips (dairy-free, or vegan semi-sweet if you prefer)
- 1/2 cup coconut milk (full-fat canned)
- peppermint candies
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories400Calories from Fat200 |
% DAILY VALUE |
Total Fat22g34% |
Saturated Fat16g80% |
Trans Fat |
Cholesterol70mg23% |
Sodium100mg4% |
Potassium310mg9% |
Protein5g |
Calories from Fat200 |
% DAILY VALUE |
Total Carbohydrate47g16% |
Dietary Fiber3g12% |
Sugars30g |
Vitamin A45% |
Vitamin C2% |
Calcium8% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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