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Peppermint Espresso Brownie Cheesecake
LIFE, LOVE AND SUGAR26Ingredients
105Minutes
490Calories
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Ingredients
US|METRIC
13 SERVINGS
- 10 Tbsp. Challenge Butter (unsalted, melted)
- 1 cup sugar
- 1 tsp. vanilla extract
- 2 eggs
- 3/4 cup all purpose flour
- 6 Tbsp. unsweetened cocoa (natural)
- 1/4 tsp. baking powder
- 1/4 tsp. salt
- 24 oz. Challenge Cream Cheese (room temperature)
- 1 cup sugar
- 3 Tbsp. all purpose flour
- 2 Tbsp. coffee granules (instant)
- 1 Tbsp. hot water
- 1 cup sour cream (room temperature)
- 1 tsp. vanilla extract
- 1 tsp. peppermint extract
- 3 large eggs (room temperature)
- 8 oz. white chocolate chips
- 1 tsp. peppermint extract
- 7 Tbsp. heavy whipping cream
- 1/2 cup peppermint (pieces)
- 3/4 cup heavy whipping cream (cold)
- 6 Tbsp. powdered sugar
- 1/2 tsp. peppermint extract
- red food coloring gel
- peppermint (pieces, for sprinkling)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium190mg8% |
| Potassium180mg5% |
| Protein6g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber1g4% |
| Sugars46g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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