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Peppermint Cookies n' Creme Fudge
A BAJILLIAN RECIPES10Ingredients
45Minutes
160Calories
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Ingredients
US|METRIC
40 SERVINGS
- 8 oz. chocolate (Hershey's Cookies n' Creme, chopped)
- 8 oz. white chocolate chips
- 6 Tbsp. unsalted butter (cut into 6 pieces)
- 12 oz. evaporated milk
- 2 1/2 cups sugar
- 8 oz. marshmallows (peppermint)
- 1 Tbsp. corn syrup
- 1 pinch salt
- 8 oreos (chopped)
- 2 Tbsp. peppermint (Andes, crunch*)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium40mg2% |
| Potassium55mg2% |
| Protein1g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber0g0% |
| Sugars24g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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