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Ingredients
US|METRIC
4 SERVINGS
- 24 oz. chocolate almond bark (brick white, coarsely chopped)
- 10 oz. candy cane (bag Wilton, melts)
- 7 oz. candy canes (unwrapped, coarsely crushed)
- 1 cup peppermint
- baking chips
- sprinkles (optional)
- sugars (optional)
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