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Ingredients
US|METRIC
30 SERVINGS
- 1 chocolate cake (9x13, baked and cooled)
- 16 oz. vanilla frosting (not the whipped kind)
- 2 tsp. peppermint extract
- 16 oz. vanilla almond bark
- 4 peppermint candy canes (crushed)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Potassium
| Calories150Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium40mg2% |
| Potassium50mg1% |
| Protein<1g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber |
| Sugars20g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium4% |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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