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Peppered Ribeye Sliders with a Red Onion Jam
HOMEMADE FOR ELLE14Ingredients
30Minutes
460Calories
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Ingredients
US|METRIC
8 SERVINGS
- 4 Tbsp. olive oil (divided)
- 1 red onion (sliced)
- 3 garlic cloves (minced)
- 1/4 cup red wine
- 2 Tbsp. balsamic vinegar
- 1/2 lemon
- 1 lb. ribeye steak
- salt
- pepper
- 8 rolls
- 8 slices swiss cheese
- lettuce (optional)
- onions (optional)
- tomatoes (optional)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium380mg16% |
| Potassium430mg12% |
| Protein25g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C20% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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