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Ingredients
US|METRIC
1 SERVINGS
- 2 Tbsp. brown sugar
- 1 Tbsp. butter
- 1 Tbsp. light corn syrup
- 1/2 tsp. black pepper
- 1/8 tsp. salt
- 1 cup pecan halves
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NutritionView More
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1240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1240Calories from Fat1040 |
| % DAILY VALUE |
| Total Fat116g178% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium400mg17% |
| Potassium630mg18% |
| Protein13g |
| Calories from Fat1040 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber15g60% |
| Sugars29g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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