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Ingredients
US|METRIC
8 SERVINGS
- 320 grams high gluten flour
- 10 grams vital wheat gluten
- 112 grams baked potato (flesh, mashed)
- 91 grams cold water
- 8 grams light brown sugar
- 10 grams salt
- 4.5 grams black peppercorns (cracked)
- 275 grams sourdough starter (active 100%-hydration)
- 1 Tbsp. baking soda (for boiling)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1180mg49% |
| Potassium150mg4% |
| Protein9g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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