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Peppercorn-Crusted, Boursin-Stuffed Cheeseburgers
ERICA'S RECIPES9Ingredients
30Minutes
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef (75-80% so it'll be juicy)
- 1/2 tsp. kosher salt
- 1/2 tsp. garlic and herb seasoning (McCormick Roasted)
- 4 Worcestershire sauce (sprinkles)
- 5.2 oz. garlic and herb cheese (pkg Boursin)
- 4 tsp. peppercorns (fresh cracked, preferably mixed peppercorns)
- 1 large tomato (sliced)
- 4 burger buns (French bread, such as those available in a grocery store bakery)
- 2 Tbsp. unsalted butter
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat18g90% |
| Trans Fat1g |
| Cholesterol125mg42% |
| Sodium1000mg42% |
| Potassium660mg19% |
| Protein29g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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