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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 cups chopped green bell pepper (finely)
- 1 1/2 cups jalapeno pepper (finely chopped)
- 2 cups vinegar
- 3 tsp. water (calcium)
- 2 cups sugar
- 3 tsp. pectin (Pomona’s, powder)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium5mg0% |
| Potassium260mg7% |
| Protein1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate96g32% |
| Dietary Fiber3g12% |
| Sugars92g |
| Vitamin A15% |
| Vitamin C150% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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