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Ingredients
US|METRIC
4 SERVINGS
- 4 new york strip steaks
- 2 tsp. olive oil
- 2 tsp. black peppercorns (cracked)
- 1 tsp. salt
- 2/3 cup beef broth (double strength)
- 2/3 cup dry red wine
- 3 Tbsp. preserves (blackberry)
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium730mg30% |
| Potassium95mg3% |
| Protein<1g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber0g0% |
| Sugars8g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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